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Growing a Pathway to Market in Kenya

DIGs adaptive programs meet farmers where they are. Listen to Rose Odoyo's story of how DIG helped her develop an organic vegetable business that would not only provide her with a steady income, but would enable her to feed her family and the broader community.

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Serving the Most Vulnerable in Uganda

DIG prioritizes uniquely vulnerable populations that are often left out of other development opportunities. The Batwa, and People Living with Disability in Uganda are some of the most vulnerable groups we serve. See how we've adapted our program to restore health, wealth, and a sense of belonging.

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Back to our Roots in Senegal

DIG's first seeds were sown in Senegal over a decade ago. Now, we're back, and we've seen those first seeds grow into leaders, businesses, and thriving communities. Learn how DIG continues to adapt the program to serve some of the world's most uniquely vulnerable people. See how they are not only finding household resilience but are contributing to their broader communities as well.

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Greg Bogdan’s Memorial Garden in Sapla Kenya

In the countries where we work, you’re more likely to hear about the DIG program from our graduated farmers than through fancy signs or posted advertisements. Our local reputation is critically important to the success of our work, which is designed to be approachable and community driven. Some of our most successful garden groups have joined DIG through friend recommendations, and that’s just what happened in Sapla Kenya. Lorna, the sister to one of our graduated farmers, was so interested

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Greg Bogdan’s Mkungu Memorial Garden, Uganda

Thank you to Greg Bogdan for encouraging DIG to grow and showing us that challenging efforts aren't to be shied away from, rather these are efforts we can work out together. Equally, thank you to the incredible community who loved and cherished Greg and who personally donated to DIG in his memory. May this garden and the gift of his presence in our lives continue to root and grow in us.

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MetroFresh’s 2020 DIG Garden ~ Ziguinchor, Senegal

In 2019 at a DIG Cocktails and Castoffs event, MetroFresh, a local Atlanta restaurant, encouraged their community to help sponsor a DIG garden in Senegal. They have previously sponsored a garden in Kenya and Uganda and this year they wanted to spread the seeds of transformation in Senegal. Their support has sustainably equipped 13 uniquely vulnerable families in the city of Ziguinchor, Senegal to become food secure, nutritionally rich, climate resilient, and economically secure. Here are some of the stories

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Transitioning field schools to safe, socially distanced learning environments using the FAO’s Farmer Field School COVID Recommendations

In the Casamance region of Senegal, lies the second biggest city, Ziguinchor. Plagued with arid soils and an inescapably long dry season, the region largely relies on an import-based food system for a majority of their needs, including fruits and vegetables. With COVID-19 disrupting critical food distribution systems, DIG’s farmer field school network has been ramping up production to fill in the gaps. In 2019, Development in Gardening, with support from Rise Against Hunger, The University of Washington Senegal Research

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Finding ways to limit post-harvest loss during COVID

The immediate effects of COVID-19 on food security and nutrition in Kenya cannot be under estimated. The restrictions in movement, closure of hotels and schools which act as a market for many farmers, and lack of supply for farm inputs pose a critical challenge to almost every farmer. The effect is much more devastating to low income households and communities that already face serious challenges such as HIV, drought or flooding and poor access to essential services. DIG’s program that

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Help Plant Seeds That Reap Life

Help Plant Seeds That Reap Life

With your support we can grow our capacity to equip uniquely vulnerable families with the skills and experience to meet their own needs and improve their well-being through gardening.

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