From Gaps in Foreign Aid to Homegrown Resilience
October 7, 2025
October 7, 2025

This article is a follow-up to our June update, When Aid Stops, DIG Gardens Keep Growing, where we shared how global funding cuts left hospitals without life-saving nutrition supplements. Here is what we’ve learned since.
Earlier this year, when global aid was slashed and Ready-to-Use Therapeutic Foods (RUTFs) supplied by the government disappeared from Kenyan hospital shelves, many feared the worst for the country’s most vulnerable children. Emergency nutrition products like Plumpy’Nut have saved countless lives in moments of crisis. But when shipments stopped, it exposed a deeper truth: survival can’t depend only on what arrives from abroad. Families also need solutions they can rely on, grow themselves, and trust over the long term.

What happens when foreign aid disappears? In Kenya, four hospitals that DIG partners with are seeing firsthand how devastating that answer can be: no more Ready-to-Use Therapeutic Foods (RUTFs), no more emergency lifelines. Families are being turned away with nothing. But these hospitals aren’t standing alone. Through DIG’s Priority Household Program, they’re finding a way forward, one rooted in locally grown solutions, not foreign aid.